A majestic single malt matured in American white oak ex-bourbon casks, aged Matusalem oloroso sherry casks and Tawny Port pipes.
 
A pioneering whisky that masterfully brings together casks which have held 30 year old Matusalem oloroso and aged Tawny Port pipes. Complex and majestic, it is a fitting tribute to the rich history of The Dalmore.
 
The Flavour Profile
The Aroma: Citrus fruits, marzipan and dates
On the Palate: Pineapple, chocolate fudge and ripe plums
Finishing Notes: Black forest fruits, coconut and figs